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Reliance Jio announces new Dhan Dhana Dhan offer; 3 months unlimited for Rs 309 Reliance Jio on Tuesday announced its Dhan Dhana Dhan offer under which it will offer customers three months of unlimited data and free calls for a one-time recharge of Rs 309. The details of the plan listed on Jio's website states that Jio Prime subscribers will get 84GB for 84 days on a first recharge of Rs 309, while those who recharge for Rs 509 will get 168GB for 84 days. This effectively means you will get 1GB per day and 2GB daily respectively under the new plans, along with free SMSs, and Jio apps subscription for three months.

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About VADA pav: Vada Pav is a vegetarian  fast  food dish native to the Indian city of Mumbai, The dish is a simple creation involving a deep fried potato patty with some coriander and spices, served in a bread roll ( pav )It is originated as cheap street food in Mumbai but is now offered in stalls and restaurants throughout India. Ingredients: 4 medium size boiled potatoes2 tablespoons oil1/2  teaspoon black mustard seeds (rai)1/4  teaspoon turmeric (haldi)1 teaspoon ginger paste2 green chilies minced (hari mirch) adjust to tasteAbout 2 tablespoons chopped cilantro (hara dhania)1 1/2 teaspoon salt adjust to taste For Batter 3/4  cup gram flour (besan)About 2 tablespoons chopped cilantro (hara dhania)1/2 teaspoon salt adjust to tasteAbout 1/4 cup of water Peanut Chutney 2 tablespoons of shelled peanuts1 tablespoons sesame seeds1 tablespoons dry coconut powder4 whole dry red chilies adjust to taste1/2 teaspoon salt adjust...

DABELI I ngredients: Spice Mix 1 red chili dry1 teaspoon coriander (dhania) seeds2 cloves (laung / lavang)1/2 inch cinnamon (dalchini)1/2 teaspoon cumin (jeera) seeds4 black pepper Filling 1 cup potato boiled and mashed (aloo)2 tablespoons oil1/2 teaspoon cumin (jeera) seeds1/2 teaspoon saltSpice mix which we prepared that should be about 1 tablespoon1 tablespoon tamarind paste (imli)3 teaspoons sugar1/2 cup water Also Need 4 buns2 tablespoons butter for cooking To Serve 1/4 cup roasted and crushed peanuts1/4 cup fine sev available in Indian grocery stores1/4 cup pomegranate (anar) seeds, if not available red or green grapes cut into small pieces3 tablespoons dhania chutney Preparation For Dabeli Masala: roast all the ingredients red chili, coriander, cloves, cumin seeds, cinnamon and black pepper, in a small pan on the medium heat for two minutes, spices will become very aromatic. Grind the spices to fine powder. This should make about one tabl...

Pav Bhaji Recipe............ Pav Bhaji is a very popular Indian chaat, fast food   dish. Commonly available in many road side restaurants and cafes, it is made with vegetable  cooked in variety of spices and served with a toasted pav (bun). Ingredients: Pav Buns – 5 to 6 Onion – 1 cup, finely chopped tomato  – 1 cup, finely chopped Potatoes – 1 cup, boiled, peeled, mashed green pea  – 1/4 cup, boiled Cabbage – 1/2 cup, shredded Pav Bhaji Masala Powder – 1/2 tblsp Coriander Powder – 1 tblsp Cumin Powder – 1/2 tblsp Red Chilli Powder – 1/2 tsp Coriander Leaves – 1 cup, chopped Lemon Juice – 2 to 3 tsp Capsicum – 1/4 cup, chopped (optional) Ginger – 1 tsp, grated Garlic Paste – 1/2 tsp Green Chillies – 1, finely chopped Water – 1/4 cup or as required Salt as per taste Oil as required Method: 1. Heat 1 tsp of oil in a pan. 2. Saute the onions until pink. 3. Add garlic paste and fry for 45 to 60 seconds. 4. Add tomatoes, coriander powde...